I usually use a can of cannellini beans to save time, but you could definitely substitute canned for home-cooked beans. And this creamy base couldn't be easier. This vegan white bean arugula pasta has only 9 ingredients + salt and pepper. It’s quick, uses a lot of fresh ingredients, is very filling, and flavorful. Vegan White Bean & Lemon Pasta. This pasta packs protein (white beans and parmesan), veggies (tomatoes and spinach), and carbohydrates (pasta), making it a great one-dish meal. It’s vegan, gluten free, and only takes 20 minutes to make! Hurry Up Vegan: White Bean and Summer Vegetable Pasta. One that's entirely dairy free – hip, hip hooray for a vegan pasta! My memory glommed onto the flavors and I was sold. A few weeks ago, my DC family was kind enough to have me over for dinner, and even kinder to cook a bunch of vegan dishes for me. Chickpeas are great, or any other kind of beans you like! My Pantry Pasta with Vegan Cream Sauce recipe began as a challenge to coax out the best qualities from canned beans—white beans, in this case. It is easy to customize, if you don’t like white beans, it is great with other proteins. Here, white beans form a creamy base for the sauce. June 28, 2011. JUMP TO RECIPE . https://sweetsimplevegan.com/2019/06/creamy-white-bean-pasta October 29, 2020 / by Claire Cary / 5 Comments. This Tuscan White Bean Pasta is definitely my type of recipe. A quick dance party in the saucepan will infuse the beans with flavors of onion, garlic, and vegetable stock. Home » Pasta & Noodles » Vegan White Bean & Lemon Pasta. Let’s face it, I am a sucker for any meal that takes less than 30 minutes. They reminded me of a delicious white bean and pasta dish I enjoyed in an Italian restaurant in Southern California. This creamy, dairy free, lemon white bean pasta is a quick and easy high protein dinner that the whole family will love.