Give the TM bowl a … Place quinoa in the TM basket & add to the TM bowl. Let cooked Quinoa and potato cool 5 minutes or so before handling. Place the cubed sweet potato (small cubes to cook in the allocated time) into the deep Varoma and set on top. Wash quinoa and place in a saucepan. Cover tightly and cook the patties when you have time. Bring to a boil then cover and simmer on low 20 minutes. In medium sauce pan add Quinoa and water. Set aside. Place potato pieces in microwave safe bowl and heat in high for 6 minutes or until soft. Once cooked, remove the quinoa and sweet potato and set aside. Add chopped greens and stir to slightly wilt. S a piece of ginger, hazelnut size 2 tbsp of yeast flakes 1/2 tsp Garam Masala 1 tbsp oil 7 tbsp breadcrumbs. https://everydaydishes.com/simple-food-recipes/potato-quinoa-patties Pour in 800g water. https://jeanieandluluskitchen.com/sweet-potato-quinoa-patties Heat a large pot or rimmed skillet over medium heat. Once hot, add oil, onion, sweet potato, garlic, salt, and pepper. First, you can cook the quinoa and sweet potato up to three days ahead of time and simply assemble into the patties when ready to eat. *The uncooked quinoa mixture keeps nicely in the refrigerator for a few days. Alternatively, you can add a couple drops of water to moisten the mixture. The only part about this recipe that takes a little time is cooking the quinoa and sweet potato, so if you do this part in … Quinoa sweet potato Patties 1 small sweet potato (220g) 110 g of colorful quinoa 1 spring onion 1 handful parsley 2 eggs from happy chickens size. Sauté for 4-5 minutes, stirring frequently, or until the onion and sweet potato are tender and fragrant. Cook 20min/100°/Speed 4. While Quinoa is cooking, peel sweet potato and chop into 1 inch pieces.
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