Magnesium supplementation may be needed for cotton production in the Blackland Prairie. This is not a coincidence. Since Magnesium is naturally found in leafy green vegetables, nuts, grains, seeds, and legumes, the soil health plays an important role in the amount of magnesium found in our food. Pot experiments with different soils were conducted to determine the effect of different Mg fertilizer sources on magnesium availability. What is a Good Source of Magnesium for Plants? However, as mentioned earlier, it is a good idea to do a soil test before adding amendments to your soil. Very notable in this soil was an inability to detect measurable amounts of magnesium, and this was particularly acute in the spots where sorghum would not grow. The sources studied included Kieserite (MgSO4 H2O), a synthetic magnesium sulphate (SMS) with variable content of crystal water and a calcined magnesite (Mg-oxide). If you need to add magnesium to your soil, there are several good sources you can use. To correct magnesium deficiency in soil, use dolomitic lime when lime is needed; use soluble sources of magnesium when lime is not needed. Cattle are often affected by grass tetany when forage magnesium content is low. The soil was an old weathered soil (Oxisol) notable for good physical condition, but it had a low mineral salt nutrient level. Soil temperature - low soil temperature reduces magnesium uptake Ideally, for healthy and productive soil you should aim for a magnesium concentration of at least 1.6 meq/100g (milliequivalents - this is a special term used to describe the amount of some elements in soil).
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