Percent Daily Values are based on a 2,000 calorie diet. Mix together 2 tsp each smoked paprika, ground cumin, pepper, and brown sugar, plus 1 tsp salt. https://www.delicioustable.com/pulled-pork-oven-roasted-low-slow https://www.allrecipes.com/recipe/141678/slow-cooker-pulled-pork Sweet & Smoky Slow Cooked Pulled Pork Haiku: "Didn't like nutmeg. not tenderloin b/c I don't like to obliterate a lovely tenderloin by shredding it and rubbed it down w/ the dry spices called for in the recipe. Cut each pork tenderloin into 4 pieces and place into a slow cooker; set to High. Pork loin roast is simply too lean to treat this way; it lacks the rich intramuscular fat that makes slow-cooked pork shoulder, the proper cut for pulled pork, one of the stars of American barbecue. Info. Nutrient information is not available for all ingredients. Most people won't think twice about serving basic cornbread when is on the table. Information is not currently available for this nutrient. Put the pork in a big casserole dish, skin-side up, and pour in 2 medium mugfuls of cider. Leftover is amazing. I used 3 (1 1/2-pound) packs Farmland Oven Perfect(R) Chipotle BBQ pork loin fillets. Add a mugful of a good smoky BBQ sauce to the casserole, mix it in, then ladle some into a bowl for dipping. Stir onions, barbecue sauce, crushed tomatoes, diet soda, Worcestershire sauce, garlic, liquid smoke flavoring, paprika, red pepper flakes, cinnamon, and nutmeg in a bowl; pour mixture over pork tenderloin pieces. Loved it! all my husband could talk about was he tasted the soda... Sweet and Smoky Slow-Cooked Pulled Pork Loin, Congrats! I thought the nutmeg was a little too heavy and the sauce too watery so making it again I'd halve the nutmeg and drain the tomatoes entirely. I love it though!!! Tasty but not overpowering the flavor of the pork. New! I did not use liquid smoke instead I substituted a hickory smoked barbecue sauce. 148 calories; protein 16.1g 32% DV; carbohydrates 9.9g 3% DV; fat 4.5g 7% DV; cholesterol 47.5mg 16% DV; sodium 321.9mg 13% DV. Take it out of the oven and put the meat in a big dish, leaving the liquid in the casserole. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. (Served w/ sweet potato fries salad and collard greens.) Serve in soft white rolls with coleslaw and the bowl of juices on the side for ‘French dipping’ the sandwich while you’re eating. this link is to an external site that may or may not meet accessibility guidelines. Your daily values may be higher or lower depending on your calorie needs. It is frequently sold in vacuum packs from pork processors and usually in the 5-pound range or bigger. Very watery though even though I took the water out of the tomatoes and it was still very watery but I drained it condensed down and it's very good we are about to eat you should try this recipe I'm gonna have to freeze some of it I made so much. Stir onions, barbecue sauce, crushed tomatoes, diet soda, Worcestershire sauce, garlic, liquid … No tricky measurements involved, minimal ingredients and a mouth-watering smoky barbecue result. Cut the skin off, then shred the meat using two forks. How to Make Crockpot BBQ Pulled Pork. Ditch any fatty bits, and skim any excess fat off the surface of the sauce. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. https://themom100.com/recipe/slow-cooker-barbecue-pulled-pork-loin 1 (18 ounce) bottle hickory smoke-flavored barbecue sauce, ½ (12 fluid ounce) can or bottle diet pepper-type soda (such as Diet Dr Pepper®), ¼ cup reduced-sodium Worcestershire sauce, Back to Sweet and Smoky Slow-Cooked Pulled Pork Loin. Dumped all the ingredients on top of it and let it sit on low for 7 hrs. Add comma separated list of ingredients to include in recipe. Dr. Pepper a nice touch did mine low n' slow." Another common misconception is that pork loin and pork tenderloin are the same. Shred meat using 2 forks; reduce slow cooker setting to Low and cook 1 more hour. Cover with a lid and cook in the oven at 150C/130C fan/gas 2 for anywhere between 4 and 8 hrs until falling apart. I also used Sweet Baby Rays original BBQ sauce. Had to taste it while shredding it! Rub it on the pork meat: Rub your spice mixture all over the tenderloin, and then place it in the bottom of your slow cooker. im sorry to say this was a miss with the family. Rub over the Cooked fat side up it was done in 3 hrs on high in crock pot. b4 shredding and returning it to the slow-cooker where I left it on the "warm" setting for a little while b4 we were ready to have it for dinner. Allrecipes is part of the Meredith Food Group. I will be cooking for his again with a tweak or two. Add comma separated list of ingredients to exclude from recipe. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Good Food DealReceive a free Graze box delivered straight to your door. You saved Sweet and Smoky Slow-Cooked Pulled Pork Loin to your. Great flavor. Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. Substitute any other diet soda; the soda is used as a substitute for brown sugar. Put the pulled pork back in the casserole with the juices so it stays moist. Season to taste. Will do again. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Can be made one day ahead. Pork loin is just inside of the baby back ribs. It's actually still in the pot. Like some of the others said a little too watery but that's easy to remedy next time. https://www.tasteofhome.com/recipes/tangy-pulled-pork-sandwiches Amount is based on available nutrient data. When cut into slices, we call it pork chops. Dish can be served by itself or 'sloppy joe' style on hamburger buns. It turned out so good the flavor is so good. Next time I'll half the cinnamon. cooked pulled pork, butter, monterey jack cheese, salsa, red bell pepper and 3 more. Good recipe as it is though! This makes a massive batch of pulled pork that is great for cook-outs, potlucks, parties for a sizable group, or for lunches and dinners with plenty of extras to freeze and reheat. Making pulled pork in the crockpot couldn’t be any easier. The easiest pulled pork recipe you'll ever make. Rub over the 2.5kg boneless shoulder of pork. Fantastic dish! Used a pork loin from BJ's doubled the tomatoes and bbq sauce (hickory sweet baby rays) doubled the red pepper flakes and salted the pork over night. Recipe from Good Food magazine, March 2017. To make this recipe follow these steps: Make a spice rub: In a small bowl combine the salt, smoked paprika, garlic powder, and onion powder. I enjoyed this.. nice flavor. Cover and cook until tenderloin pieces begin to shred at the edges, 3 to 4 hours. And is not a pork tenderloin which is a different cut of meat. Only change next time will be to drain the tomatoes.. it was a bit watery, I followed this recipe with the exception the I read the reviews snd drained the water from the tomatoes can... is absolutley delicious and as. Check every few hours in case it gets dry – if it does, add another mugful of cider. Made it with pork tenderloin. I like it! Used a pork LOIN (3 lb.) Mix together 2 tsp each smoked paprika, ground cumin, pepper, and brown sugar, plus 1 tsp salt.
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