I love to share my adventures and tasty finds I eat at home and away. Lay the potatoes on top of the tomatoes, season and continue with a layer of onion. Do you want more information? How Saving Wildlife Benefits Humans – In Ways We Really Need, 5 Ways Plastic Pollution Impacts Animals on Land, Buttercup, Turban, Lakota, Carnival: The Health Benefits of Lesser Known Fall Squash (Including Recipes! Origin. Trim the top of the fennel bulb and slice the fennel on a vegetable slicer into thin slices beginning at the base and continuing up to the top. Peel the onion, leaving whole, cut into thin round slices. Slice the tomatoes into rounds 1/4-inch thick. Please support us! Then reduce the heat to 350°F and continue baking it for another 45-50 minutes. While the gratin is baking, combine the remaining olive oil with the garlic, mint, bread crumbs, cheese and season with a fresh grind of black pepper. 15 of 19 Mediterranean Roasted Fish & Vegetables 16 of 19 Chicken, Peppers & Pasta Casserole 17 of 19 Greek Broccoli Gratin 18 of 19 Spinach & Cheese Stuffed Shells 19 of 19 Baked Penne Florentine Share options. STEP 2. Cut the potatoes, leaving the skin on, into equally sized rounds. Lay the sliced tomatoes on the bottom of the dish in single layer overlapping where necessary. Next add a layer of eggplant and finally a layer of thinly sliced fennel remembering to carefully season each vegetable layer. Heat 2 tablespoons of olive oil in a large (12-inch) saute pan over medium heat, add the onion and fennel and cook for 10 minutes, tossing occasionally, until lightly browned and tender. Total time: 1 hour 10 mins. Facebook Tweet. Cook time: 60 mins. Here’s What Worked for Me, 20 Sweet And Savory Indian Snacks For Your Diwali Celebration, Here’s What You Need to Be Eating for Naturally Clear Skin, 25 Meat-Free Main Dishes for Your Thanksgiving Feast, 10 Home Items You Can Reuse Over and Over Again, How Factory Farming Creates Air Pollution, 2-4 cloves of garlic (depending on your personal garlic preference), chopped, 1 tablespoon dried thyme or 3 tablespoons fresh thyme leaves. Email. Sign up for the Recipe of the Day Newsletter Privacy Policy. 100g (4oz) day-old white bread, crusts removed 3 garlic cloves 2tbsp flat-leaf parsley 3tbsp olive oil 1 medium aubergine, sliced into 6mm (1/4in) rounds 300g (10oz) courgettes, approx 4 small courgettes sliced into 6mm (1/4in) rounds 2 medium baking potatoes, peeled and thinly sliced 4 large … Ingredients. Shelter Dog Adopted after 866 Days, What’s the Second Most Polluting Industry? Cut the potatoes, leaving the skin on, into equally sized rounds. This site uses Akismet to reduce spam. If you like onions, heat up a large skillet over medium heat, add 2 tablespoons of oil as well as the onions and cook them for 2-3 minutes. Learn how your comment data is processed. Open vegetable medley; set aside. Add the garlic and cook for one minute. It. From freshly baked empanadas in Argentina to spicy curries in India and green tea ice cream in Japan I’ve always enjoyed documenting new taste experiences and veganizing those recipes at home. Mediterranean vegetable gratin Ingredients: potato slices, tomato, grilled zucchini, red pepper, prefried onion, mozzarella, sauce. It’s enjoyed best when served warm, either with polenta or potato wedges but really, you can put it with pretty much anything – it's delicous. Set this mixture aside. https://www.tasteofhome.com/recipes/marvelous-mediterranean-vegetables Read more. When we think roasted vegetables, our minds typically go to root veggies like carrots, potatoes, roasted sweet potatoes, or hefty roasted cauliflower and broccoli. How can we pack them for you? All rights reserved. Petition: Stop Navy Sonar Testing to Protect Orcas, New Research Shows Wildlife Trade Plays Pivotal Role In Virus Transmission, Ohio Woman Gets Maximum Sentence for Starving Dog to Brink of Death, Big Mammals Suffer Brain Damage in Captivity According to Research, A Boom in Second Hand Clothing is Reducing Fashion’s Impact on the Planet, #AdoptDontShop!
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