Never, ever, ever put the base in water! Given that, don’t trash your blender just because it’s broken. Just crush them by hand or in your blender for a few seconds. If you get it gunky, take a wet cloth or sponge to it. 0 1. dnt4get2luvme. Rub … Just run the top under warm water with a little soap; the blades are sharp so be careful not to cut yourself. Note that most immersion blenders cannot crush whole ice cubes, so for extra frost, add crushed ice to the mix. Sun-dried tomatoes “Unless you have a high-performance blender (like a Vitamix), never try to blend sun-dried tomatoes. My personal experience ruining a blender blade was attempting to finely chop sun-dried tomatoes. of tequila, 2 ozs. Their leathery texture will jam up the blender. of sugar to the blender. Yeah that would be a good substitution. Remove the blender from the base and wash the two parts separately. otherwise if you take the tomatoes out of the can and then crush them you should be fine. 1 decade ago. of lime juice, 12 ozs. of sweet and sour mix, 6 ozs. 0 1. https://philosokitchen.com/italian-easy-tomatoes-sauce-garlic-basil Add 2 ozs. they might taste different due to the extra ingrediants of a canned tomato. Place the lid on the blender and blend on low speed until you reach the desired consistency. Puree, liquefy, crush: How to choose and use a blender July 15, 2019 at 6:00 am Updated July 15, 2019 at 7:52 am (Photo for The Washington Post by Tom McCorkle). Slice a fresh lime in half with a sharp knife. of Triple Sec, and 3/4 tsp. Anonymous. Rather than reaching for the store-bought sauce, consider making your own with an immersion blender. Clean the blender. Simply Smooth Sauce.
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