Serve this yummy blueberry sauce over pancakes or waffles or use it as a sauce for ice cream, bread pudding, plain custard, cheesecake, pound cake, or dessert crepes. Serve them cool or warm with butter. Most people won't think twice about serving basic cornbread when is on the table. A crunchy, buttery brown sugar oat topping graces this divine blueberry dessert. Mix oats, flour, brown sugar, cinnamon, and nutmeg together in a separate bowl. By using The Spruce Eats, you accept our, 28 Tart and Tangy Desserts for Lemon Lovers, 21 Delicious Berry Desserts for Summer and Beyond, 29 Recipes for an Amazing Mother's Day Brunch, Farm-To-Table Seasonal Farmer's Market Recipes, 20 Delicious Fruit Desserts to Make All Summer Long, 38 Apple Desserts That'll Get You in the Mood for Fall, 61 Delicious Pie Recipes for Every Season. Serve it warm over vanilla ice cream for a light, delicious summer dessert. The bread is easy to prepare and bake and the vanilla icing gives it extra flavor. Here are some excellent recipes to choose from. How to Prep Frozen Blueberries Most recipes call for thawing berries before baking, particular if the recipe can be made with either fresh or frozen berries. The cream cheese layer and blueberries sit atop a baked shortbread cookie crust. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. If blueberries don't happen to be in season, use frozen blueberries in the pie. If you have an abundance of fresh blueberries, this jam is a great way to preserve them. They're easy to mix and bake and they're perfect for a family snack or special brunch. Bake in the preheated oven until golden, 40 to 45 minutes. Here's a classic double crust blueberry pie. Sprinkle with white sugar and lemon juice and gently combine using your hands. Frozen berries are quite wet when thawed and if used right out of the bag, they will tint everything an unattractive blue-gray. Information is not currently available for this nutrient. This was good and it was quick and easy to make. Your daily values may be higher or lower depending on your calorie needs. Turned out great a little too thin for my husband’s likings so the next time I make it I’m going to double up on everything. Cut in butter until mixture is crumbly and cover the berries with it. This fluffy Dutch baby pancake is yet another way to enjoy fresh or frozen blueberries. Serve this great cake for breakfast or brunch, or serve it as a dessert with vanilla or lemon sauce. It's a sheet pan version of a traditional pie, complete with a homemade crust and lattice top. In fact, berries are often baked or made into jam when they’re overripe and too soft, so there’s absolutely nothing wrong with using frozen berries for baking. Sprinkle the tops with sugar or vanilla sugar and serve with butter, preserves, lemon curd, or a flavored cream cheese spread. Yogurt and orange juice concentrate provide amazing flavor and texture. Sprinkle the blueberries over the pancake just before it goes into the oven. Fresh blueberries are a perfect companion for lemon, and the duo shines in this blueberry upside-down cake. Get it free when you sign up for our newsletter! Top this soft, inviting blueberry bread pudding with whipped cream or a dessert sauce. But the lemon sauce topping makes this traditional dessert a little different, enhancing the flavor of the blueberries. This blueberry sweet potato bread makes a lovely snack or brunch bread. Info. This frozen lemonade pie gets its amazing color and flavor from fresh summer blueberries. A grunt is a fruit cobbler that's cooked on the stovetop, and it's a fun way to enjoy fresh or frozen blueberries. Congrats! sugar, frozen blueberries, cream cheese, lemon zest, self rising flour and 5 more Red White & Blue Strawberry Blueberry Dessert Parfait Tried and Tasty blueberries, vanilla, powdered sugar, rolled oats, brown sugar and 5 more Another option is to leave the berries completely frozen right up until you're ready to add them, then toss them in flour and blend them in quickly. The Spruce Eats uses cookies to provide you with a great user experience. —Maureen Carr, Carman, Manitoba Amount is based on available nutrient data. 2 (16 ounce) packages frozen blueberries, thawed. From blueberries, blackberries, cherries, and more come the sweetest confections this side of the Mississippi. This blueberry loaf cake is just the right size for most families. Serve this delicious summer berry cobbler warm with ice cream for a treat. To keep tinting to a minimum, there are a few tricks to using frozen blueberries in baked goods. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. this link is to an external site that may or may not meet accessibility guidelines. The bright flavor of lemon is the perfect partner for the sweetness of fresh or frozen blueberries in this lemon blueberry muffins recipe. Grease the bottom and halfway up the sides of an 8x8-inch glass baking pan. Because blueberries are grown in all kinds of climates—from Canada to South America—fresh blueberries are available in stores year-round. Drain thawed blueberries and put in a medium mixing bowl. First, put them in a colander and run cold water over them until the water is light blue, or nearly clear. It is that good. Percent Daily Values are based on a 2,000 calorie diet. Use fresh or frozen thawed blueberries in this easy, refreshing blueberry lemonade drink. This sweet pizza is the perfect treat for a summer party. If you can't find fresh blueberries, then frozen blueberries are an excellent substitute. Blueberry Buckle with Lemon Sauce. Use it to top slices of lemon pound cake or serve it with blueberry sauce. Scones are an appealing breakfast bread because they tend to be less sweet than muffins. Spoon this delightful blueberry lemon curd over split buttered biscuits or warm scones for a sensational treat. This fresh blueberry custard pie makes a great dessert for any occasion. 218 calories; protein 2.1g 4% DV; carbohydrates 38.7g 13% DV; fat 7.1g 11% DV; cholesterol 15.3mg 5% DV; sodium 5.1mg. This recipe uses frozen blueberries and is quick and easy to prepare. On the other hand, they may not last that long. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Cornmeal and blueberries give these pancakes texture and lots of great flavors. 33 Delicious Recipes Using Fresh or Frozen Blueberries. Serve this delicious blueberry crumb cake warm as a dessert with ice cream or a drizzling of cream, or serve it as a coffee cake. Feel free to use frozen blueberries in this cake if you don't have fresh. This simple cake will not disappoint. Serve it warm over vanilla ice cream for a light, delicious summer dessert. Use fresh fruit if you like, and serve it with ice cream for an impressive dessert. almond meal, egg, sugar, blueberry jam, almond meal, butter, egg yolk … This is a great dessert to take to a cookout or gathering. Allrecipes is part of the Meredith Food Group. Short of serving store-bought ice cream, you won't find a simpler, more delicious dessert than this fruit cobbler. This cake is baked with a crunchy layered topping of blueberries and lightly spiced, buttery, brown sugar crumbs. You can enjoy this cinnamon-scented blueberry French toast casserole for breakfast.It's similar to a bread pudding. Want a cookbook of our best dessert recipes? Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Blueberry Tarts Chloé Delice. The biscuit recipe uses fresh blueberries and lemon zest with a tangy-sweet lemon glaze. Other than that I followed the recipe. I used blueberries that I had previously flash frozen and did not bother to thaw them. Use your favorite pie crust recipe or purchased refrigerated pastry to make this pie. This pretty blueberry salad calls for canned blueberries, but frozen thawed blueberries work just fine in the recipe. In other words, it's a daylong treat. Bake this moist, crumb-topped blueberry buckle and be prepared to take a bow. Because blueberries are grown in all kinds of climates—from Canada to South America—fresh blueberries are available in stores year-round. Use plain, vanilla, or blueberry yogurt in this delicious cake. Serve it for dessert at dinner or brunch. Add comma separated list of ingredients to exclude from recipe. Frozen blueberries are combined with blackberries, raspberries, and strawberries for this crowd-pleasing slab pie. Feel free to add some finely chopped pecans or walnuts for crunch. Your family will love this rich, creamy blueberry ice cream. Dump the berries onto a few layers of paper towels and gently pat with more paper towels to dry them as much as possible.
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